My journey from the US to Tasmania, Australia was a 28 day saga. Giving up four weeks of my life was worth the normalcy waiting on the other side, learn about my journey here.
Author: Katie Askegaard
Cheap eats, travel treats, and an unrelenting curiosity about the world.
Online Dating with Food: A Story of Love, Lust, and THICC Cookies
Social media is a double edge sword. It can be an amazing resource for new discoveries while having the potential to lead to culinary letdowns based on pictures that don’t accurately represent that food. Click here to see if THICC Cookie lived up to the photos!
Kangaroos: Friends or Food?
Are kangaroos friend or food? I dive into both sides of the kangaroo industry here!
“She Was Asking for It…”: Thoughts on Appearance, Sexual Harassment, and Being a Woman
Appearance matters. It always has, and it always will. From admiring the biggest, burliest hunter 20,000 years ago, to bowing down to a gold-laden queen at the turn of the millennium, to double tapping a post on Instagram, homo sapiens have always put stock in external appearance. Tastes shift to match changing values, and today…
An Insider Secret on How to Get a NYC Bottomless Brunch for Under $20
Does a $20 bottomless brunch sound too good to be true? Well… think again! Here is my ultimate NYC brunch secret!!
The Suite Life of Katie Askegaard: Sydney Quarantine Edition
What’s it like living in a hotel room for 14 days? Here’s the scoop.
New York City vs Sydney: A Colossal Cross Continental Cookie Showdown
Can Sweet Splits in Sydney, Australia stack up to the mega cookies of NYC? Find out here!
Amora Hotel Covid-19 Quarantine Meals, Part 1
What’s the food like in a hotel quarantine in Sydney? I have the 411 for you here!
What Can’t Go Wrong Will Still Go Wrong?: Traveling Down Under During Covid-19
My journey flying to Australia during Covid-19,
What Influencers Don’t Want You to Know
Happy 1st birthday to The Frugal Foodies! Here are some of things I learned, and what the other influencers don’t want you to know.
